HurryUpAndDrink Posted April 28, 2022 Report Share Posted April 28, 2022 Hopefully Dingo or Houser manifest Have 4 mean boys here and thinking about a simple fry, a-la-fish n chips! Quote Link to comment Share on other sites More sharing options...
KingKolzig Posted April 28, 2022 Report Share Posted April 28, 2022 stuff with coke consume whole Quote Link to comment Share on other sites More sharing options...
Dingo Posted April 28, 2022 Report Share Posted April 28, 2022 Actually not a big fan of fish,but when I do make it I usually use a dill sauce .Side dish of rice and asparagus cooked in garlic and Parmesan.Tons of recipe online for dill sauce Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted April 28, 2022 Report Share Posted April 28, 2022 I usually make trout with lemon pepper in foil on the grill. Quote Link to comment Share on other sites More sharing options...
MonkeyF0cker Posted April 28, 2022 Report Share Posted April 28, 2022 Throw some garlic in there along with either butter or olive oil too. Quote Link to comment Share on other sites More sharing options...
Jimmy Hoffa Posted April 28, 2022 Report Share Posted April 28, 2022 Love trout, hate the tiny bones... Quote Link to comment Share on other sites More sharing options...
HurryUpAndDrink Posted April 28, 2022 Author Report Share Posted April 28, 2022 27 minutes ago, KingKolzig said: stuff with coke consume whole suck my dickk oh wait, u would actually like that Quote Link to comment Share on other sites More sharing options...
housepicks Posted April 28, 2022 Report Share Posted April 28, 2022 I’m not much for fish. Wish I was. Quote Link to comment Share on other sites More sharing options...
Dingo Posted April 28, 2022 Report Share Posted April 28, 2022 Just now, housepicks said: I’m not much for fish. Wish I was. Like smoked salmon,and the occasional salmon steak.I give away most of what I catch to family and friends Quote Link to comment Share on other sites More sharing options...
HurryUpAndDrink Posted April 28, 2022 Author Report Share Posted April 28, 2022 5 minutes ago, housepicks said: I’m not much for fish. Wish I was. ever tried Peruvian cuisine? should try it, no one does seafood better Quote Link to comment Share on other sites More sharing options...
HurryUpAndDrink Posted April 28, 2022 Author Report Share Posted April 28, 2022 45 minutes ago, MonkeyF0cker said: I usually make trout with lemon pepper in foil on the grill. gonna go with that but we gonna fry it, I did the batter with coconut milk, lemon pepper, oregano and parsley Quote Link to comment Share on other sites More sharing options...
HurryUpAndDrink Posted April 28, 2022 Author Report Share Posted April 28, 2022 48 minutes ago, Dingo said: Actually not a big fan of fish,but when I do make it I usually use a dill sauce .Side dish of rice and asparagus cooked in garlic and Parmesan.Tons of recipe online for dill sauce dill sauce is great but im out of cucumbers, farmer's market is every friday so today Im low on fruits, veggies and similar will def try one next week Quote Link to comment Share on other sites More sharing options...
Teddy kgb Posted April 28, 2022 Report Share Posted April 28, 2022 Season with garlic salt only and wrap in tinfoil with a cube of cut butter for every 2lb Put in bbq or oven med/high 15/20 min and then lightly grade fish and remove rib cage fully intact and remove rando bones, squeeze in whole lemon wrap up again and cook 5min more until butter is fully melted and then poke holes in the bottom of foil to release butter and allow heat in to steam fish for 10min open foil and shred fish, serve in taco with dry coleslaw (not cabbage) and tapitio or serve over white rice… Doesnt get any better than that Quote Link to comment Share on other sites More sharing options...
KingKolzig Posted April 28, 2022 Report Share Posted April 28, 2022 1 hour ago, HurryUpAndDrink said: suck my dickk oh wait, u would actually like that im sober your not Quote Link to comment Share on other sites More sharing options...
joeybagadonuts Posted April 28, 2022 Report Share Posted April 28, 2022 50 minutes ago, Teddy kgb said: Season with garlic salt only and wrap in tinfoil with a cube of cut butter for every 2lb Put in bbq or oven med/high 15/20 min and then lightly grade fish and remove rib cage fully intact and remove rando bones, squeeze in whole lemon wrap up again and cook 5min more until butter is fully melted and then poke holes in the bottom of foil to release butter and allow heat in to steam fish for 10min open foil and shred fish, serve in taco with dry coleslaw (not cabbage) and tapitio or serve over white rice… Doesnt get any better than that Welcome back TeddyGED. How’s the stiff life ? Quote Link to comment Share on other sites More sharing options...
Teddy kgb Posted April 28, 2022 Report Share Posted April 28, 2022 23 minutes ago, joeybagadonuts said: Welcome back TeddyGED. How’s the stiff life ? Game tight Quote Link to comment Share on other sites More sharing options...
KingKolzig Posted April 28, 2022 Report Share Posted April 28, 2022 teddy resist gambling for weeks. then finally break down and deposit 700 to bovada using a c.c then take it into the online casino and lose it in 15 minutes your good at that Quote Link to comment Share on other sites More sharing options...
FISHHEAD Posted April 29, 2022 Report Share Posted April 29, 2022 Are you consuming RED WINE or WHITE with the trout HUAD???????????????? Quote Link to comment Share on other sites More sharing options...
nothing but winners Posted April 29, 2022 Report Share Posted April 29, 2022 8 hours ago, KingKolzig said: stuff with coke consume whole Thought it was trouser trout HUAD was eating....... HIS FAVORITE.... Quote Link to comment Share on other sites More sharing options...
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